Masterclass - FSSAI Nutraceuticals Regulations

Who is it for?

Food Business Owners, Food Business Managers, Entrepreneurs / Start-up Founders Professionals in the nutraceutical industry (manufacturers, regulatory affairs specialists, quality control personnel). Researchers and scientists working on nutraceutical products. Individuals seeking to enter the nutraceutical industry. Regulatory professionals in related fields.

Learning Outcome:

Participants will be able
• To develop a comprehensive grasp of the regulatory landscape for nutraceuticals,ensuring a sound understanding of the governing framework.

• To acquire the ability to discern and categorize various types of nutraceutical products, facilitating informed decision-making and industry expertise.

• To master the application of key industry terms and definitions, fostering precision in communication and interpretation within the nutraceutical sector.

Program Coverage:

• Introduction to the regulation Applicable categories of food.
• Terms and definitions.
  
• General requirements.
• Claims.
  
• The Schedules.
• Labelling requirements Offenses.
  

Book online at academy.foodsafetyworks.com training or
call +91-8088470480 to enquire.