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UpSkill :MS Excel for Quality Professionals

Language: English

Instructors: Abhinav Srivastava

Date: 16.02.2024

Time: 2 PM - 6 PM

₹1999 including GST

5% Cashback as Food Safety Works Coins



Date:  16th  February 2024 

Time: 2 PM to 6 PM (IST)

Mode: Online

Who can benefit:

Food safety professionals, including but not limited to food safety managers, auditors, inspectors and quality control personnel who want to improve their data management and analysis skills using

Basic understanding of Microsoft Excel and its interface, including how to navigate and use basic functions such as entering data, saving, and formatting. The trainees should have access to MS Excel release 2016 and above.

Learning outcomes:

Participants will be able

  •  to effectively organize and analyse data in Excel
  •  to use basic excel formulas and functions to perform calculations and analysis
  •  to create charts and graphs to visualize data
  • to use advanced functions like VLOOKUP to automate data extraction
  • Benefits for the Organization Increased efficiency in data management and analysis
  •  Improved ability to make data-driven decisions
  •  Improved communication of data through visualization

Course Plan 

Data Management and Analysis Introduction

  •   Data entry and organization
  •    Basic Excel formulas and functions (e.g., SUM, AVERAGE, COUNT, MAX, MIN, IF, VLOOKUP)
  •    Data filtering and sorting

Excel for Food Safety Audits

  • Creating an audit report template in Excel


  • Summary of key takeaways
  •  Q& A session
  • Next steps for continued
  • learning and improvement

Course Curriculum

MS Excel For Quality Professionals
Feed Back Form
Audit Checklists _Summary
Audit Checklists_Location1_ClusterA
Audit Checklists_Location2_ClusterA
Audit Checklists_Location3_ClusterA
Excercise 2 Brief

How to Use

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  • For other devices, you can access your library using this web app through browser of your device.


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