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Language: English
Instructors: Food Safety Works
Fruit pulps are the natural, healthy leftovers of fruits and vegetables that are used in many recipes. But are they safe to eat? Many people have questions about the safety of fruit pulps. The food-safety conversation continues with our expert panel discussing about fruit pulps. We'll answer your questions about what they are, how to use them, and whether or not they are safe to consume.
Panellists:
| Food Safety Conversation: Fruit Pulps: Healthy Ingredients or a Safety Hazard | |||
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