FoSTaC: Basic Catering & COVID 19 Guideline

Language: English

Instructors: Nameeta Garg

₹1062 including GST

5% Cashback as Food Safety Works Coins

 

Description

Date: 12.10.2022

Time: 2.00 PM to 6.00 PM

Mode: Online

This is the Basic Catering + Covid course as per the FSSAI – FosTac program. The course will be conducted as a live online class.

Once you have made the payment, we will share the details of the training code on the FosTac portal  https://fostac.fssai.gov.in/ where you must register. 

Alternatively, you can find the guidelines for registration in the My courses >> "Course Name"  section. 

After you have registered in the FoSTaC portal, please share the admit card at training@foodsafetyworks.in

 

COURSE OUTLINE:

Course Curriculum

FoSTaC: Basic Catering + Covid 19 Guidelines
Quiz
Feedback Form

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