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Food Safety Conversation: Creating A Food Safety Culture

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Language: English

Instructors: Food Safety Works

 

Description

Food safety is a critical part of a successful food business. In this webinar, learn how to create a food safety culture in your organization and protect your business from costly mistakes.

We will take a look at how to build a food safety culture through focusing on employee engagement, changes in how food is handled, and the importance of developing a culture that focuses not only on compliance but also on excellence. The webinar will also provide information to help food operators identify their risk areas and develop action plans to meet regulatory requirements.

Panellists:

Subramani A, Director Quality - Lactalis India

Smita Murthy, FSSC- Local representative of India

Pranav Madhusudan, CEO- India Operations-Vishaal Natural Food Products I Pvt. Ltd. Ltd 

Course Curriculum

Live: Food Safety Conversation: Creating A Food Safety Culture

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