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Food Safety Conversation: Chai Pe Charcha - World Tea Day special

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Language: English

Instructors: Food Safety Works

 

Description

Celebrating the World Tea Day, our Food Safety Conversation this month focuses on the hazards that you have to deal with in the humble Tea. Tea is no longer just the leaves, there are blends and mixes and even teas which do not contain any tea leaves. In the conversation we will discuss what may or may not be called as tea and what it takes for this fantastic ingredients beverage to reach your doorstep.

Course Curriculum

Food Safety Conversation: Chai Pay Charcha

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