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Who is it for?
Food Business Owners, Food Business Managers, Entrepreneurs/Start-up Founders, Quality Control Personnel, Food Safety Professionals, Managers, Supervisors and Students looking forward to pursuing a career path in Food Safety Management Systems.
Learning Outcome:
Participants will be able
• Understand the roles and responsibilities of auditors.
• Be able to plan and conduct an internal audit.
• Know how to write concise, accurate and factual audit reports.
• Be able to undertake audit follow-up activities
Program Coverage:
Book online at academy.foodsafetyworks.com training or
call +91-8088470480 to enquire.