Description

Course Name: FSS Licensing & Registration of Food Businesses – Regulations 2011

Mode: Online

 Format: DIY Course

Modules: 5

 

Course Overview

Gain a thorough understanding of the FSS (Licensing & Registration of Food Businesses) Regulations, 2011 with our comprehensive DIY online course. This self-paced program is tailored for food business operators, entrepreneurs, and compliance officers, enabling them to navigate licensing and registration requirements effectively. With detailed modules and practical examples, this course equips you to manage registration, licensing, renewals, modifications, and compliance seamlessly.

 

Course Content

1. Introduction

• Overview of FSSAI and the significance of licensing and registration.
• Applicability and scope of the Regulations, 2011.

2. Registration of Petty Food Businesses

• Criteria for petty food businesses under FSSAI.
• Step-by-step registration process and requirements.

3. State and Central Licenses

• Differentiating between State and Central Licenses.
• Eligibility criteria for each license type.
• Licensing procedures and timelines.

4. List of Documents, Renewals, Modifications, Annual Returns, Suspension/Cancelation of License

• Complete list of required documents for license applications.
• Guidelines for license renewal, modifications, and submission of annual returns.
• Key reasons for license suspension or cancelation and how to address them.

5. Conditions of License and General Schedule 4 Requirements

• Mandatory conditions for maintaining FSSAI licenses.
• Overview of Schedule 4 requirements for hygiene and sanitation in food businesses.

 

Key Features

• Self-Paced Learning: Access content at your convenience, anytime and anywhere.
• Comprehensive Modules: Clear explanations, downloadable guides, and real-life scenarios.
• Certificate of Completion: Validate your expertise upon successfully completing the course.
• Expert Guidance: Gain insights from industry experts through practical examples and case studies.

 

Who Should Enroll?

• Food business operators (FBOs) seeking FSSAI compliance.
• Entrepreneurs entering the food industry.
• Compliance officers and food safety managers.
• Professionals managing FSSAI licensing and registration processes.

 

Why Choose Us?

• Industry-specific content aligned with FSSAI guidelines.
• Reliable and flexible learning format to suit your schedule.
• Trusted platform for food safety training and regulatory compliance.

 

Enroll today and ensure your food business complies with FSSAI licensing and registration requirements!